|Schoparelli lander final descent to the surface of Mars (ESA/ATG medialab)|
This is where the European Space Agency (ESA) is coming to the rescue. As part of their ExoMars mission now underway, they will be deploying the Schoparelli lander, shown here in an artist's conception making its final descent to the surface of the Red Planet.
|Original Jiffy Pop in action|
So, although these brave pioneers will be undoubtedly be spending most of their time sciencing the shit out of stuff, every now and then, when they kick back and settle in for a quiet evening watching a movie - my guess is that Matt Damon's "The Martian" will be a favorite - they'll never have to worry about running out of traditional snacks. Also, Schop is equipped with ample salt and butter-flavored topping dispensers, seen on the top of the spacecraft in the above image.
And there's no need to worry about all those golden kernels going bad waiting for customers. Given Mars's frigid surface temperature averaging around −55 °C (−67 °F) and almost non-existent atmosphere, Schop's popcorn payload will stay fresh for decades. And, thanks to a constant stream of Solar wind radiation bombarding the lander, any microbes that decided to hitch a ride with the corn, will be toast, so to speak, long before Schop starts to popping.
Post a Comment